Beef, but better.
Meet Spare Burger! We’ve replaced 30% of the real beef with real surplus veggies for a burger that packs serious flavor and is healthier for you, and for the planet.
Farmers get paid for more of their crops. You get to eat more plants and less meat. No one has to give up the foods they love most. It’s not impossible!
Healthy for you and the planet
This is a burger-lover’s burger. Umami without the prep (or the foraging), and plant-forward without the compromise; just 100% real food, because when you want a burger, nothing beats the real thing. We made a juicy, delicious blend of 70% grass-fed beef and 30% surplus veggies. Upcycling whole ingredients does more than make this a climate-friendly burger, it packs the serious flavor to improve upon an all-American classic. It's simply a better
beef burger - for chefs, burger lovers, and for the planet.
Spare Burger gives you more flavor with:
16 grams of protein
45% less cholesterol
35% fewer calories
30% less saturated fat
up to 2.8kg lower CO2e emissions/lb
Eat Burgers.
Save Plants.
The Culinary Revolution Is Here
If you work in food service, now is the time to scale real change. To bring healthier, more flavorful, and climate-friendly food to people where it counts: on the plate and for the planet. We built the foundation, now it's your turn to make it shine.